Baby, meet peanut.
Presenting MeWe Baby. The delicious, easy-to-swallow nut butter that gently introduces your baby to peanuts.
Food & Drug Administration
FDA Qualified Health Claim: For most infants with severe eczema and/or egg allergy who are already eating solid foods, introducing foods containing ground peanuts between 4 and 10 months of age and continuing consumption may reduce the risk of developing peanut allergy by 5 years of age. FDA has determined, however, that the evidence supporting this claim is limited to one study.
If your infant has severe eczema and/or egg allergy, check
with your infant’s healthcare provider before feeding foods containing ground peanuts.
The American Academy of Pediatrics
Recommends introducing peanut-containing foods to most infants around 6 months of age, which may help reduce the risk of developing a peanut allergy. The guidance also suggests that children consume about 6g of peanut protein per week until the age of five. That’s the equivalent of 3 MeWe squeeze packs per week.
Research & Press
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Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy
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A clinical trial investigating how to best prevent Peanut Allergy. Should young children eat peanuts or avoid them?
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Consensus Communication on Early Peanut Introduction and the Prevention of Peanut Allergy in High-risk Infants
